Villa D’oro Catering
Catering
Food For
Any Occasion
For off-site events and celebrations, Villa D’oro’s renowned Mediterranean flavours can be provided for all types of events outside our venue. Let our team work with you to create a tailored menu from our delectable range of food options, all served with typical Villa D’oro flair.
Menu
Choosing Your Catering Experience
Hot Food
Crusty garlic bread – $1
Arancini balls – $2
Puff pastry parcels – $2.50
filled with ricotta and feta
Puff pastry parcels – $2
Savoury mince
Chicken schnitzels – $4
Veal Schnitzel – $5
Herb crusted mini lamb cutlets – $6
Veal scallopini – $5
with mushrooms and white wine
Chicken scallopini – $4
with our signature sauce of soy, honey and reduced cream
Salt and pepper calamari – $2
Salt and pepper prawns – $2.50
Grilled tenderloin of beef (200gms) – $18
served with a variety of sauces
Tray of veal scallopini (10) – $40
with mushrooms
Tray of chicken scallopini (10) – $40
with our signature sauce of soy, honey and reduced cream
Tray of Roasted potatoes – $30
with rosemary and garlic
Tray of Roasted vegetables – $30
Pasta – Throwaway Trays
Lasagna – $30
Cannelloni – $30
with ricotta and spinach
Home made egg pasta – $35
with meat balls
Large ravioli – $35
filled with butternut pumpkin, burnt butter and sage
Fresh egg fettuccini – $35
with a creamy bacon and mushroom sauce
Fresh homemade spaghetti – $35
with prawns in Napoletana sauce or oil, garlic and chili
home made Gnocchi – $35
served with a fresh tomato sauce, Bolognese or boscaiola sauce
Individual servings of pasta – $8
Cold Food & Sliders
Bruschetta – $2
Fresh peeled king prawns – $3
Smoked salmon – $2.50
with extra virgin olive oil
Smoked salmon sliders – $4
with cream cheese
Grilled chorizo sliders – $4
Slow cooked pork sliders – $4
basted with soy and honey
Chicken sliders – $4
Beef burgers sliders – $4
with homemade tomato salsa
Cured Parma ham sliders – $4
with provolone cheese
Salads & Antipasto Range
Large white square trays – serve 20+ people
Seafood platter – $280
of fresh peeled king prawns, oysters, smoked salmon and scampi
Mixed Italian antipasto – $120
of cured meats, cheeses and marinated vegetables and crusty bread
Caprese salad – $50
Rocket salad – $30
with balsamic, extra virgin olive oil with parmesan
Mixed green salad – $30
Traditional Greek salad – $45
Pumkin Salad – $45
with baby spinach, fresh beetroot, baked cubed pumpkin, goat cheese (or Danish feta) and roasted pinenuts
pumpkin salad – $50
with quinoa with feta, baked pumpkin and baby Roma tomatoes
Caprese salad – $50
baby bocconncini, baby Roma tomatoes, extra virgin olive oil and fresh basil
Italian potato salad – $40
Please note that prices are for pick-up only. If you require the food dropped off hot and ready to eat, please add 20% to the total cost of food.
contact Form
Treat Your Guests With a Feast
Contact Info
Let’s start a conversation…
Call Us
(02) 4228 6222
0415 455 555
Visit Us
39 – 41 Flinders St, Wollongong, NSW, 2500
Email Us
events@villadoro.com.au